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Pregelatinized corn and wheat flours

Accelerate your production efficiency with our premium pregelatinized flours. Instant viscosity and seamless integration into large scale food manufacturing.

The trustworthy choice for quality food ingredients. Contact us today to start creating your own consumer-winning products.
The trustworthy choice for quality food ingredients. Contact us today to start creating your own consumer-winning products.

Why Pregelatinized

Standard flours require a cooking cycle to activate their thickening properties, but pregelatinized flours are precooked and dried to offer immediate functionality. By eliminating the heating stage in your manufacturing process, you significantly reduce energy consumption and shorten production lead times. These flours absorb water instantly at ambient temperatures, providing a consistent texture and stable viscosity from the moment they are hydrated.

Pregelatinized flour products

  • Corn flour
  • Wheat flour
  • Lentil flour
  • Chickpea flour
Dowmload Brochure

Our specialized range includes high quality corn and wheat derivatives tailored for diverse industrial applications.

Corn flour

This flour is the industry standard for tortillas, extruded snacks such as corn puffs, and a wide variety of gluten free applications.

Key traits
It offers high binding power and a subtle, toasted corn flavor profile. It is also an excellent choice for achieving superior adhesion and texture in breading and batter systems.

Wheat flour

An essential ingredient for bakery products, nutrient dense baby foods, and clean label thickeners.

Key traits
This flour improves dough handling characteristics, increases water absorption in bread formulations, and contributes to a noticeably softer crumb structure in finished baked goods.

Functional comparison

Pregelatinized corn flour

  • Distinct toasted corn
  • Naturally gluten free
  • Crispness and binding
  • Structural integrity in snacks
  • Clean label

Pregelatinized wheat flour

  • Neutral and cereal like
  • Contains wheat gluten
  • Softness and elasticity
  • Moisture retention in baking
  • Clean label
Quality Controlled

Food safety and quality assurance

Our products are produced by manufacturers operating under established quality management systems and are ISO certified. Products are evaluated against applicable international food safety standards and are halal compliant, with halal certification recognized by JAKIM, ensuring consistent quality, traceability, and regulatory compliance.

Quality ingredients, inspire confidence

Get started, consult with Gamex product specialist today.